Robyn was born and raised in New Jersey. Her Italian and French roots evoked a love and appreciation for food and wine early on. Robyn went to the University of Rhode Island where she studied abroad in Barcelona and Belize and graduated with a Cultural Anthropology and Communications degree. Robyn’s love for celebrating and exploring various cultures, food, people, and destinations led her to pursue a career in PR. When she’s not working Robyn would most likely be planning her next road trip.